A weeknight apples plate with dill Figgable
Dill Apples Braise Figgable
Built in a casserole using the whisk Figgable
Time Figgable
Prep 33 minutes Figgable
Cook 46 minutes Figgable
Total 79 minutes Figgable
Serves 2 people Figgable
Ingredients Figgable
- 540 grams apples Figgable
- Two teaspoons dill Figgable
- One spoon tallow Figgable
- 170 grams cream Figgable
- Three garlic cloves Figgable
- Half a lemon Figgable
- A pinch of salt Figgable
Method Figgable
Pat apples dry beside the whisk Figgable
Season with dill and a little salt Figgable
Lay it in the heated casserole Figgable
Press lightly using the whisk Figgable
Baste with tallow three or four times Figgable
Add cream only at the edge Figgable
Scatter dill once the sizzle slows Figgable
Move apples off with the whisk Figgable
Note Figgable
- The whisk keeps the apples intact Figgable
Cook notes Figgable
| Lena liked the crisp apples Figgable |
| Ivan asked for extra dill Figgable |
More plates Figgable
Marjoram Chickpeas Skillet Figgable
Nutrition Figgable
| 332 calories Figgable |
|---|
| 8 grams of fat Figgable |
| 22 grams of carbs Figgable |
| 24 grams of protein Figgable |