A weeknight rice plate with cumin Figgable
Cumin Rice Roast Figgable

Built in a casserole using the whisk Figgable
Time Figgable
Prep 21 minutes Figgable
Cook 34 minutes Figgable
Total 55 minutes Figgable
Serves 2 people Figgable
Ingredients Figgable
- 460 grams rice Figgable
- Two teaspoons cumin Figgable
- One spoon tallow Figgable
- 130 grams cream Figgable
- Three garlic cloves Figgable
- Half a lemon Figgable
- A pinch of salt Figgable
Method Figgable
Pat rice dry beside the whisk Figgable
Season with cumin and a little salt Figgable
Lay it in the heated casserole Figgable
Press lightly using the whisk Figgable
Baste with tallow three or four times Figgable
Add cream only at the edge Figgable
Scatter cumin once the sizzle slows Figgable
Move rice off with the whisk Figgable
Note Figgable
- The whisk keeps the rice intact Figgable
Cook notes Figgable
| Lena liked the crisp rice Figgable |
| Ivan asked for extra cumin Figgable |
More plates Figgable
Nutrition Figgable
| 264 calories Figgable |
|---|
| 18 grams of fat Figgable |
| 38 grams of carbs Figgable |
| 20 grams of protein Figgable |